April 21, 2014

Table Talk

November-December 2011

2011 Holiday Cookie Contest winner

12/21/11

2011 Holiday Cookie Contest winner

Peppermint meringues, molasses chocolate chip and cookie tartlets round-up the top three.

Posted at 07:54 AM | Permalink | Comments

Bethesda’s Taylor Gourmet celebrates first anniversary

12/20/11

Bethesda’s Taylor Gourmet celebrates first anniversary

Yes, there is such a thing as a free lunch (and dinner)

Posted at 08:22 AM | Permalink | Comments

Francois Dionot teaches his last French cooking class at Bethesda’s L’Academie de Cuisine

12/16/11

Francois Dionot teaches his last French cooking class at Bethesda’s L’Academie de Cuisine

After 35 years, school’s owner bids goodbye to Buche de Noel

Posted at 02:36 PM | Permalink | Comments: 1

New food truck replaces Ali Baba’s Falafel

12/09/11

New food truck replaces Ali Baba’s Falafel

One3Five Cuisine rolls into Montgomery Farm Women’s Cooperative lot

Posted at 04:30 PM | Permalink | Comments

Enter our Holiday Cookie Contest!

12/09/11

Enter our Holiday Cookie Contest!

"Like" us on Facebook by December 12 to learn more about the contest

Posted at 10:27 AM | Permalink | Comments

Sneak peak: Cesco Osteria opening Wednesday, December 7

12/06/11

Sneak peak: Cesco Osteria opening Wednesday, December 7

Co2 Lounge aims for suburban swingers

Posted at 03:00 PM | Permalink | Comments

A view of “The Chew”

12/05/11

A view of “The Chew”

Local celebrity chef Carla Hall dishes about the TV show

Posted at 11:19 AM | Permalink | Comments

Cacao closed, Baja Fresh shutting doors in January

12/02/11

Cacao closed, Baja Fresh shutting doors in January

Say goodbye to truffles and taquitos

Posted at 08:41 AM | Permalink | Comments

Update on Haven Pizzeria Napoletana

12/01/11

Update on Haven Pizzeria Napoletana

The 100,000-pound brick oven, Maker’s Mark floor and historic bar are in

Posted at 02:53 PM | Permalink | Comments

First taste of Bethesda’s Kraze Burgers

11/30/11

First taste of Bethesda’s Kraze Burgers

Dessert bar expansion planned in former Haagen-Dazs space

Posted at 10:51 AM | Permalink | Comments

Marla Romash makes (and bakes) political statements

11/15/11

Marla Romash makes (and bakes) political statements

Sugar cookies with an attitude

Posted at 11:33 AM | Permalink | Comments

New tastes in town: The Two Pears Café and Plaza del Sol

11/10/11

New tastes in town: The Two Pears Café and Plaza del Sol

Grumpy over the grub

Posted at 08:23 AM | Permalink | Comments

Capital Teas opening on Bethesda Row

11/01/11

Capital Teas opening on Bethesda Row

Time for hairy crab oolong and organic monk’s blend

Posted at 06:55 PM | Permalink | Comments

 

About This Blog

Welcome to Table Talk, the blog version of the column in Bethesda Magazine. Be one of the first to find out about new restaurants and food shops, and join in the lively discussion about first bites, snipes and recommendations.

Before becoming Food Editor of Bethesda Magazine, Carole Sugarman was an award-winning food reporter for The Washington Post for 20 years. She has also written for national food magazines and a food policy newsletter, as well as judged cookbook and cooking contests. She lives in Chevy Chase where she eats PB&J for lunch when she’s not working.

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