Archive of: Features
| Title | Issue | |
|---|---|---|
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Take it OutsideA number of area restaurants are bringing something special to the table: Mother Nature. Here are our favorites. |
July-August 2011 |
2011 Short Story and Essay ContestThe winners, runners-up and honorable mentions. |
July-August 2011 | |
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Yudu Event: Great Minds Drink AlikeLike-minded professionals gather to exchange ideas and promote a common vision of community. |
May-June 2011 |
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Web Exclusive: St. Luke's House, Inc. 2011 Anniversary BenefitCelebrating the 40th anniversary of St. Luke's House, Inc. |
May-June 2011 |
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The New RestaurantsMore than two dozen new restaurants have opened in the area in the past year, several of them by big-name chefs. We tell you which to visit—and which to pass by. Plus, a look at the new restaurants still to come. |
May-June 2011 |
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World at His StringsAt the historic Apollo Theater, a 16-year-old Silver Spring student finds the key to a tough crowd’s heart. |
May-June 2011 |
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Web Exclusive: 2011 Monument Bank Golf ClassicOver 100 business professionals tee off at the annual golf classic presented by The Greater Bethesda-Chevy Chase Chamber of Commerce. |
May-June 2011 |
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The Making of a ChefL’Academie de Cuisine student Jenna Meyer had all the ingredients for success at the culinary school. Then the real world entered the mix… |
May-June 2011 |
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Touching Base with Jim RigglemanThe manager of the Nationals talks about growing up in Rockville, his own ups and downs in the game—and what the future holds for the Washington baseball team. |
May-June 2011 |
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Will PowersMeet the top 22 estate lawyers in the area. |
May-June 2011 |


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